|
|
|
|
French Pot-au-Feu // French Pot Roast for the Instant Pot A friend let me borrow her Instant Pot while she’s out of town. After reading through the manual (zzzzzz) and checking out a few recipes in the booklet that came with the appliance, I adapted my French Pot au Feu recipe for the Continue reading Instant Pot French Pot Roast Recipe + First Impressions on this Super-Popular Pot  Lobster Tails Meunière: A French Method of Cooking Lobster Tails Lobster Tails Meunière: A great French way to cook lobster. About every two or three weeks, lobster tails go on sale at my local Fresh Market. They’re generally $4.99 for 3.5-ounce tails, which is a pretty good price. I often broil them—as Continue reading Lobster Tails Meunière—A French Way to Cook Lobster Tails Pot au feu recipe for the braiser and a great pot-au-feu menu. Yes—a great French pot roast recipe to make in your braiser. My French pomegranate pot roast recipe. A great recipe for the braiser. Bonjour! I know. It’s been too long since I’ve posted. I thank everyone for continuing to visit Continue reading French Pot-au-Feu Menu + Recipe |
   |
|
Copyright © 2018 Chez Bonne Femme - All Rights Reserved
Photographs (c) Richard Swearinger |
|
