Hearty—Yet Bright and Colorful: A recipe for Salmon Pasta with Crème Fraiche

A hearty recipe for Salmon Pasta with Crème Fraîche—a French bistro classic—plus, my plans for this year’s trip to you-know-where.

A great recipe with hints of spring–both in the colors and the fresh herb flavors.

Is spring slow to come where you are? It sure is here in Amerique profonde….and good heavens,

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