Continue reading What Kind of Goat Cheese Do I Use for Salads, Cheese Trays, Recipes, Cooking, Grating, and Other Culinary Uses?
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Breakfast of Champions Congrats to Libby Wilke, who was the first to guess how much weight I gained when I was in France. She’s the winner of these beautiful kitchen gadgets from Trudeau. While Libby was the first to guess correctly (her correct guess came in at 8:35 a.m.), many of you Continue reading My Weight Gain in France Asparagus Crêpes—a beautiful way with “The Deal of the Day.” “The French really don’t like to talk about how they economize on groceries. But of course, we all do,” said my French friend (who, in this case, prefers to remain anonymous!). She went on to say that her number-one strategy was to go Continue reading Asparagus Crêpes with Goat Cheese—and The Deal of the Day |
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Photographs (c) Richard Swearinger |
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