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Ceci N'est Pas Tomato Sorbet I was pleased to see my Summer Corn and Radish Salad chosen in a roundup of reader’s favorite summer recipes. Check out the photo in the lineup, on their site. It’s on the bottom row. Second from the left. Sadly, when you click on the photo, my recipe Continue reading Thank you NYTimes.com, for Choosing My Recipe. |
Three Restaurant Recommendations in Paris + Why I Don’t Give Restaurant Recommendations for Paris http://t.co/TsvR6w6rSu by @winimoranville
1 day ago Have you ever had great pasta in France? I have! I don't think French cooks get enough credit for what they... http://t.co/fWr1TSp7un
1 day ago @davidlebovitz No under-the-dome for me either! But upstairs has its own charms. Chartier=underwhelming food, but I always have a good time.
1 day ago @WiniMoranville Nº1 is fun (tho the food is, uh, so-so)..never got seat under dome at Nº3 - they always claim to be "booked"
1 day ago @davidlebovitz Thanks for asking. It's here: http://t.co/46Mp0id6fe . One of my faves is also one of your recommendations.
1 day ago Here are my top three restaurant recommendations in #Paris. Want more? @davidlebovitz is your man! http://t.co/46Mp0id6fe
1 day ago French Mother’s Day Gifts http://t.co/KMQTpaCzgk, great recommendations by @winimoranville!
2 days ago The bella soul Daily is out! http://t.co/q3iY0lvk9y ▸ Top stories today via @hillabean @WiniMoranville @parlours
2 days ago @WiniMoranville I have ten days in Paris coming at the end of June. Dining recommendations are always appreciated. #snailsfrogsandcheese
2 days ago |
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Photographs (c) Richard Swearinger |
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