Asparagus Crêpes—one of the lovely ways you’ll learn to serve vivid spring flavors in your cooking if you join us on May 5.
SUNDAY, MAY 5— SPRING SPECIAL COOKING CLASS
11 a.m. to 1 p.m.
Welcome spring with positively French ways to serve beautiful seasonal ingredients, including morels, asparagus, fresh spring herbs, and
Continue reading Cooking Class Schedule Le Chef et La Bonne Femme
The Book Vault is a darling bookstore in Oskaloosa, Iowa, with an exhibition kitchen in the back.
If you’re anywhere near Amerique Profonde, consider popping into the following two events. I’ll be demonstrating recipes from The Bonne Femme Cookbook, and signing copies. Come on by!
1. Cooking Demo/Book Signing at the Book Vault in
Continue reading Bonne Femme Cooking Exhibition Classes in the Next Week