Brussels Sprouts, Prosciutto, and Manchego Salad

Here’s the recipe for the best brussels sprouts salad, including how to keep the vibrant-green color of this veggie intact.

The best Brussels sprouts salad I’ve ever tasted comes via Chef Lynn Pritchard of Table 128 Bistro + Bar in Des Moines, Iowa. And I snagged the recipe.

As many of you

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The Diet Plate Update—A Great Recipe for Ground Lamb

The classic diet plate. I first discovered it when working for an erstwhile department store tearoom in my youth. And I still enjoy one now and then!

Anybody remember the “diet plate”? Comprised of a hamburger patty, cottage cheese, lettuce and tomato slices, and some cardboardy crackers, this was a restaurant mainstay

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Best Cherry Clafouti Recipe. Make It Now

If you only make one recipe from my cookbook or website this year, please have it be this easy Cherry Clafouti recipe. It will turn you on to what everyday French cooking is all about: great ingredients, simplicity and lingering pleasures. Which is to say: the effort-to-enjoyment ratio on this is sky-high. And

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